Hey, I’m Robert. I’ve always been an athletic person. I have over a decade of Goju Ryu Karate under my belt and I’ve played just as many seasons of water polo. Now, I exercise calisthenics every day, continue my karate training, I commute by bicycle, and I’m always up for swimming in the lake, going on a hike, etc.
I also love to cook and eat food because that’s where my energy comes from and I get to choose what kind of energy in what kind of smack. I’m very aware of my nutritional needs and how to satisfy them. I’m thankful I can meet them easily and with variety. I enjoy talking about food and trying new flavors, and I’ll try anything at least once.
More importantly, I see this privilege of nutrition more as a human right. Quality over quantity, always, and quality can be expensive. But just because a food product is expensive, does not mean it is tasty nor invigorating.
I’ve helped fund High Organic simply because I’m really dumbfounded at the availability of ingredients and waste output we have from common food sources. I’d like to offer another option for those who are pickier in choice, have specific needs, are weary of the industrial complex’s damage of our planet, or want to explore how foods can change the way their life is experienced.